I know it’s been a long time! I have been doing life on a limited scale.
I have been meaning to share one of my latest Baby Steps to Natural Healing. It’s actually called Tumeric Tea, but I call it Tumeric Soup. It is so easy to make and there are so many health benefits of Tumeric that it’s a good idea to drink this on a regular basis. NOTE: It’s not recommended for women who are pregnant or breastfeeding.
One of the best reasons to add turmeric to your nutritional routine is its anti-inflammatory properties. Inflammation is being recognized as the cause of pain and many other chronic conditions. I have chosen to use natural substances for pain and I can say that I will never willingly go back to using any substance that can give me anything in that list of side effects I hear about on those drug commercials.
I found an article that gives a lot of options to make Tumeric Tea as well as how to use it in a few other recipes. To be honest, I my taste buds have not matured to the place where I can add a sweetener to the mix. I guess I have a mental block about things like mixing sweeteners with something that I know is used to season meat? I’m learning.
Take what you need and save the rest for later.
Here’s a link the article at knowledgeweighsnothing.com: